Berkshire hogs are known for their distinctively rich, ruby red color and exquisite marbling, which produces a tender, juicy, depth of flavor. For best results, grill chops to 145 degrees, then let sit for 5-7 minutes until juices are evenly distributed. We are certain you’ll notice the superior flavor, tenderness and juiciness of our heritage pork over other grocery store options.
Gracehaven Farm 